Sunday, February 26, 2012

Channa Masala

This resturants style, a tastier and super easy to make reciepe can be made at home . It is perfect combo with puris or bhatura. I use to prepare Channa Masala in two different ways, but method used here is most liked by my husband, so I decided to share this reciepe to my blogger friends.


Ingredients:

White Chickpeas – 150 ml
Tomato puree – 1cup
Onion – 2 medium
Ginger & Garlic paste – 1tsp
Green chillies – 2
Cumin seeds – 1/4 tsp
Turmeric powder – 1/4 tsp
Everest channa Masala powder or garam masala powder – 1 tsp
Red chilli powder – 1 tsp
Coriander powder – 1/2 tsp
Salt to taste
Coriander leaves few
Lemon juice – 1tsp
Oil – 1tblsp


Method:
  • Wash and soak chickpeas for overnight.
  • Chop the onion and green chillies.
  • Heat oil in a pressure pan and add cumin seeds, when it starts to popup add onions, green chillies, g&g paste and sauté until the raw smell goes away.


  • Now add the tomato puree and red chilli powder, turmeric powder, coriander powder, salt and channa masala powder and fry for some time till oil starts separating.
  • To this add soaked chickpeas along with water and adjust the salt level and mix well.


  • Cover with a lid and pressure cook for 5 whistles or till chickpeas get soft.
  • Once the pressure releases open the lid and garnish with chopped coriander leaves and lemon juice.

Sprinkle some chopped onions on top and serve hot with puris, bhatura or chapathi.


Note:

  • Even can cook the channa separately and follow the same method but cooking channa in the masala, it will blend well and tastes delicious and more over you could save time in preparation.

29 comments:

  1. Tastes good with pooris, looks very inviting..

    ReplyDelete
  2. Love it with chapathis
    U have a few awards waiting at my space. Do collect them dear...
    My culinary Trial room

    ReplyDelete
  3. I do like the restaurant style chana but when I make at home I use tamarind. Sure its a good combo with pooris.

    ReplyDelete
  4. my all time favorite dish..looks so tempting..drooling here!!
    Kande Pohe

    ReplyDelete
  5. delicious chana masala, perfect with indian breads :)

    Join the Just "4" Fun event :)

    ReplyDelete
  6. mouthwatering and tasty channa masala !! perfect with rotis !!

    Ongoing event CC-Dish For Loved Ones

    ReplyDelete
  7. yummy and flavourful channa masala. Love to have with pooris

    ReplyDelete
  8. I am ready for restaurant style anything. Your chana masala looks delicious. We too are fond of Everest Garam masala :)

    ReplyDelete
  9. very creamy n yummy chana masala

    ReplyDelete
  10. gud channa masala...all time favourite!

    ReplyDelete
  11. looks yummy n tasty dear.........

    Maha

    www.mahaslovelyhome.blogspot.com

    ReplyDelete
  12. Lovely and flavorful one, looks so good.

    ReplyDelete
  13. Some awards are waiting for you in my space. :) Please do drop by to collect it!!
    Awards!!

    ReplyDelete
  14. Sounds delicious gayathri! And step wise pics are neatly placed, loved it! :)

    ReplyDelete
  15. Yummy dish.. lovely presentation..

    ReplyDelete
  16. Irresistible Gayatri..I love it especially with poori or bhatturas.

    ReplyDelete
  17. Thanks for visiting my blog ... glad to follow you ... very yummy and tempting chole masala ...
    www.sriyafood.blogspot.com

    ReplyDelete
  18. My favorite dish.. Looks yummy..

    ReplyDelete
  19. Channa masala looks simply good! Nice recipe..

    ReplyDelete
  20. This looks so yummy ..one of my fav:)

    ReplyDelete
  21. Very delicious.
    Do visit my new blog
    www.foodydelight.com

    ReplyDelete
  22. delicious and spicy chana masala.loved your version..looks so tempting.
    Anjana

    ReplyDelete